{"id":661,"date":"2013-02-26T03:54:00","date_gmt":"2013-02-26T08:54:00","guid":{"rendered":"http:\/\/dev6.finelimedesigns.com\/2013\/02\/26\/matcha-tea-loaf-cakes\/"},"modified":"2024-02-13T18:20:00","modified_gmt":"2024-02-13T23:20:00","slug":"matcha-tea-loaf-cakes","status":"publish","type":"post","link":"https:\/\/bakeschool.com\/matcha-tea-loaf-cakes\/","title":{"rendered":"Easy Matcha Cake"},"content":{"rendered":"\n

Learn how to make this easy matcha cake recipe<\/strong>. The green tea cakes are made with matcha powder<\/em>, which adds lots of flavour and colour. You can serve them plain but I like to top these matcha cakes with white chocolate cream cheese frosting for a simple yet elegant green tea dessert<\/em>.<\/p>\n\n\n\n

\"Mini<\/figure>\n\n\n\n

These easy matcha cakes can be served plain, but I made them into an elegant green tea dessert by frosting them with this thick white chocolate cream cheese frosting made without powdered sugar<\/a>.<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n

Ingredients<\/h2>\n\n\n\n
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\"Ingredients<\/figure>\n\n\n\n