{"id":47587,"date":"2024-09-11T14:52:30","date_gmt":"2024-09-11T18:52:30","guid":{"rendered":"https:\/\/bakeschool.com\/?p=47587"},"modified":"2024-09-11T17:10:21","modified_gmt":"2024-09-11T21:10:21","slug":"apple-blackberry-crumble","status":"publish","type":"post","link":"https:\/\/bakeschool.com\/apple-blackberry-crumble\/","title":{"rendered":"Apple Blackberry Crumble"},"content":{"rendered":"\n

Learn how to make a delicious apple blackberry crumble<\/strong> with this easy recipe. This is a twist on the classic apple crisp with blackberries<\/em> in the filling and oats in the topping creating the perfect late summer, early fall dessert.<\/p>\n\n\n\n

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Combining apples and blackberries is a great way to mark the changing of the season when late summer turns into early autumn. Both these fruits are featured prominently at local markets during that period so you might as well bake with them together.<\/p>\n\n\n\n

I've done this combination before with these hearty apple blackberry muffins<\/a> that are very moist and make a great snack.<\/p>\n<\/div><\/div>\n\n\n[feast_advanced_jump_to]\n\n\n

Ingredients<\/h2>\n\n\n\n

This apple blackberry crumble is made from a simple list of ingredients and you likely have most of them in your pantry!<\/p>\n\n\n\n

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